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CASSAVA MULTI GRAIN

Cassava is rich in fibre. A fibre rich diet reduces cholesterol which lowers the risk of cardiovascular diseases.

Blood Sugar: Eating cassava bread may lower blood sugar levels. Fibre rich foods tend to slow the absorption of sugar into the blood stream. 

Constipation: Because it is high in fibre, it is good for those suffering from constipation. 

Carbohydrates: For sustaining energy, cassava bread, high in carbohydrates is an excellent food. The carbohydrates are converted to glucose which is converted to glycogen and stored in the muscles.  

Potassium:Cassava has adequate amounts of potassium. Potassium is an important component of cell and body fluids that help regulate heart rate and blood pressure.

ADDITIONAL HEALTH BENEFITS

  • Zero trans fat
  • Low sodium content
  • Natural vitamin c, thiamine, riboflavin
  • Reasonably rich content of Calcium and Manganese.
  • Added oats, flax and sunflower seeds to increase the nutritive value.

 

 

$22.00

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Description

INGREDIENTS

Enriched wheat flour, cassava puree (100% cassava), whole wheat flour, liquid vegetable shortening, margarine, sugar, oats, flax meal, sun flower seed, salt, yeast, calcium propionate (preservative)